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2AA Rosette Restaurant in North West Highlands


The restaurant at Forss House has a reputation as one of the finest in the North and is the only 2 AA Rosette restaurant in Caithness. Our Chefs use local produce from neighbouring estates and seas that surround us to create exquiste dishes.

Call us on 01847 861201 to speak to a member of our team to book your table

Book a Table

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private parties

For a private dinner of up to 28 guests, the main dining room is a lovely option to celebrate your special occasion. A drinks reception can be held in our cosy bar before you are seated for supper. Our kitchen brigade can create bespoke menus.

Enquire about our celebrations or call us on 01847 861201 to speak to a member of our team


 Afternoon Tea

Join us for a delectable afternoon tea every Friday, Saturday & Sunday from 1:30-4pm.

More information

dinner menu

57.00 per person (including VAT)

Dinner: 6:30 - 8:30pm

Please email stay@forsshousehotel.co.uk or call 01847 861201 to book a table.


Roasted butternut squash soup
Truffle creme fraiche, toasted pumpkin seeds

Ham hock terrine
Toasted brioche, piccalilli

Scrabster Scallops
Black pudding, apple, almonds

Goats cheese & cranberry pithivier
Dressed rocket


Caithness beef fillet
Braised ox cheek, fondant potato, carrot, onion, jus

Roasted turkey breast
Stuffing, roast potatoes, roasted vegetables, brussel sprouts, jus

Cauliflower steak
Baby potatoes, tomato, blue cheese, pine nuts

Scrabster monkfish
Mussels, saffron potatoes, spinach, mushrooms, saffron sauce


Forss House chips
(Served with all main courses)



Christmas pudding
Meringues, brandy creme anglaise

Rice pudding
Cinnamon crumble, pear compote

Dark chocolate mousse
Creme fraiche ice-cream, chocolate soil, candied almonds

Selection of Tain Fine Cheeses
Chutney, oatcakes and fruit


Followed by freshly ground coffee and mince pies

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2021 Editor's Choice Fishing Hotels
Forss House Hotel on Britain's Finest
AA Award for culinary excellence
Green Tourism Award